Picture this: the anticipation of Poush Sankranti (the end of Poush), the excitement of preparing traditional treats with loved ones. The aroma of freshly grated coconut, the sweetness of jaggery melting on the stove – these are the scents of Poush, the flavors of home. PolliGram helps you recreate these cherished moments by providing the authentic ingredients you need.

We understand that the quality of ingredients is key to achieving that perfect homemade taste. That's why we've curated a special collection of essentials for your Poush Pitha preparations:

• Khejurer Patali (Date Palm Jaggery): The deep, rich sweetness of pure date palm jaggery, essential for traditional pithas like Patishapta and Dudh Puli. This is the heart of Poush sweetness.

• Jhola Gur (Liquid Jaggery): Thick, molasses-like liquid jaggery, adding a rustic sweetness perfect for making Pati Pitha and other winter delicacies.

• Chaler Guro (Rice Flour): Finely ground rice flour, the foundation of soft, fluffy pithas like Bhapa Pitha and Chitui Pitha. We offer the finest quality for the perfect texture.

• Gobindobhog Chal (Gobindobhog Rice): The aromatic queen of rice, adding a fragrant touch to your Payesh or used in some special pitha recipes.

• Ghee (Clarified Butter): The golden touch of pure ghee, enriching the flavor and adding a melt-in-your-mouth quality to every bite. Perfect for frying or drizzling over your finished pithas.

• Chushi (Chushi Pithe): These small, hand-rolled rice flour dumplings are a key ingredient for many delicious pithas like Dudh Chushi.