A few basil leaves and a spoonful of honey together is the curer of cold and cough- that’s what the elder ones said in your childhood, right? For many of us, winter mornings started with Chyawanprash and honey mixed into a fine paste using a Khal-Nuri or mortar and pestle. In most cases, the honey was pure Dooarse honey. The collection process is not only laborious and time-consuming, it involves life risk also. The Mouli-s collect honey from the jungle, dive deep into the forest and bring us the best of Dooarse honey.

Area of Procurement

Dooarse

Specifications

Popular Dishes

Are you a lover of Dooarse Honey? Add Dooarse honey in it as the sweetener, and experience how it enhances the taste and flavour. The natural sweetness enables it to be used in myriad dishes like salads, smoothies, etc. Sundarbans honey goes well with non-vegetarian items also. Use honey for marinating the meat. Pork, chicken, etc., glazed and prepared with honey, can be the centre of attraction on any given day.